RESERVE: Puna Kazumura Peaberry ROAST DATE: OCT 12
RESERVE: Puna Kazumura Peaberry ROAST DATE: OCT 12, Tasting notes: Melon, caramel & dried fruit. The intoxicating perfume of candied almonds & sandalwood. Flavor - saturated. Origin: Puna District, Big Island Farm: Big Island Coffee Roasters; Mountain View, Hawaii Varietal: Red caturra, red catuai, pache, bourbon Processing: Kenya washed, wine yeast processed INTOXICATING & UNUSUAL PEABERRY "Rich, intense, sweetly and pungently citrusy. Melon, grapefruit, sandalwood, musk, caramel in aroma and cup. Round and pungently tart; the mouthfeel smooth and lightly syrupy. Sweet - toned, flavor - saturated finish. This would be a striking and unusual coffee from anywhere in the world, but it is a particular surprise coming from Hawaii, where sweetness and balance are the positive norm rather than the startling aromatic originality of this Puna peaberry. " - Coffee Review. Kazumura Peaberry is a single - origin peaberry from our lush, forested estate in upper Puna. Rooted in lava rock, our coffee trees produce an exceptional peaberry crop with similar yet incredible & intensified characteristics to our Puna Kazumura estate crop. This coffee is roasted to a medium, though slightly darker than our PK estate, to showcase the sweet, syrupy notes of this peaberry coffee. | Puna Kazumura Peaberry ROAST DATE: OCT 12 | French Press | 10 oz | Big Island Coffee Roasters